Note to Self:

Thursday, August 11, 2011

Employee Meal 8.11.11


Ragù  of  penne rigate tossed with sauteed beef tenderloin, home-grown plum tomatoes, fresh-made pesto, chicken broth, lots of garlic, and Parmesan cheese.




3 comments:

LIVE TO EAT said...

No more calls we have a winner!

queendebor said...

Holy. Cow. Awesome.

PaddyAnne said...

Dive right in!!